Healthy and Delicious Dining

Our outstanding cuisine service is customized to accommodate the special dietary and functional needs of all our members. Our four-week cycle menu is approved by a Registered Dietician and prepared by a Johnson & Wales-trained chef onsite in our state-of-the-art commercial chef’s kitchen.

The goals of our food program are to tempt through the sense of smell, enhance the desire to eat, and engage in fun-filled activities in the kitchen—just like home.

Daily meals and food service provided:

• Full breakfast
• Chef-inspired lunch
• Mid-afternoon snack
• Beverage service throughout the day